1964
Wine and Port

Products

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Ghemme, 1964

Cantine Sociale Sizzano & Ghemme

The Ghemme is produced in the hilly area of the municipalities of Ghemme and Romagnano Sesia, in the province of Novara. The vineyards are situated on a series of hills of alluvial origin moraine that extends from the mouth of the Valsesia Novara plain. These findings formed by deposits carried downstream from the glacier of Mount Rosa.

Price: £79.00 (6 in Stock)

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Harvey, 1964

Harveys Very Very Old Oloroso Bottled 1964

This Oloroso sherry wine was bottled in 1964. It is an intense sherry that is matured in an oxygen present environment. The resulting wines are fragrant and the best examples will display dried fruits, leather, polished wood and exotic spices. Oloroso shows nutty aromas (especially walnuts), combined with polished / balsamic notes, subtle dried fruits, toasted hints, tobacco and autumn aromas. There are noticeable spicy notes in older examples. Often there are also meaty hints, truffle and leather.

Pairing:
The classic pairing for an Oloroso would be red meat and game, but it will also be lovely with well-aged cheese.

Price: £295.00 (1 in Stock)

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Justino's Madeira , 1964

Justino's - Boal

The 1964 Justino Boal Madeira is medium mahogany with brilliant bronze/copper flashes. Complex aromas, Maple syrup, roasted pecan, dates, prunes, bergamot, ginger snap biscuits, expresso coffee, hot bitumen roads. Incredible depth in the mouth the aromas indicate sweet but the flavour impression is dry and fulsome, though with vanilla, mocha, praline, caramelised citrus, earthy brazil nuts, figs. A beautiful pithy counterbalance which is incredibly appetite inducing springs into play. The finish is almost trance inducing with minutes of flavour coating the mouth and almost never fading.

Price: £295.00 (94 in Stock)

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Recioto, 1964

Vinicola S Pietro, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.

Price: £149.00 (1 in Stock)

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Recioto, 1964

Santa Sofia - Riserva, Sweet Red Wine

"Recioto," as in "Recioto della Valpolicella," refers to a dessert wine made from grapes that were dried on mats after picking. This process turns the grapes closer to raisins, concentrating the flavors. The wines are lovely and taste how you'd expect raisins-turned-wine to taste, rich and sweet.

Price: £129.00 (1 in Stock)

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Rioja, 1964

Siglo - Felix Azpilicueta Martinez

Wine from Rioja (and Ribera del Duero), aged for at least two years in oak and three years in the bottle, made primarily from the Tempranillo grape. Light and red-brown in colour, with intense vanilla aromas and substantial earthy flavour notes. Significant acidity and medium alcohol.

Price: £149.00 (4 in Stock)

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Rioja, 1964

Reserva, Bodegas Franco-Espanolas

This 1964 wine is from the famous Rioja region in Spain. It was aged for two years in oak casks and one more year in the bottle. It has aged gracefully into a classic old Reserva Rioja, with a garnet and mahogany colour, mellow aromas of coffee, leather and saddle leather, and a long, elegant finish.

1964 Bodegas Franco-Espanolas Cellar Tracker Review: Medium garnet colour, orange edges. Light nose. Red fruit, leather, tobacco, soy sauce, earth, spices, cinnamon, clove and balsamic notes on the palate, with lively acidity, fine, mostly resolved tannin and good length. Smoothly textured, with some old age sweetness.

Price: £189.00 (11 in Stock)

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Rioja, 1964

Excelso 1964 Gran Reserva Rioja, Bodegas Franco-Espanolas

This 1964 wine is from the famous Rioja region in Spain. It was aged for five years in oak casks and one more year in the bottle. It has aged gracefully into a classic Gran Reserva Rioja, with a garnet and mahogany colour, mellow aromas of coffee, leather and saddle leather, and a long, elegant finish.

1964 Gran Reserva Bodegas Franco-Espanolas

Price: £275.00 (10 in Stock)

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Sizzano, 1964

Cantina Sociale Sizzano

The wines Sizzano must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.

Price: £69.95 (4 in Stock)

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Sizzano, 1964

Ponti

The wines "Sizzano" must be made from grapes coming from the following varieties: Nebbiolo (Span): 50-70%; Vespolina and Uva Rara (Bonarda Novarese) alone or in combination 30-50%. Colour: ruby red with garnet; Bouquet: vinous, typical, with hints of violet, fine and pleasant; Flavour: dry, full-bodied and harmonious with a slightly bitter aftertaste; Aging: "Sizzano": at least 22 months of which at least 18 in wood; "Sizzano Reserve": at least 34 months of which at least 24 in wood.

Price: £69.95 (3 in Stock)

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